Refine your skills on the grill this Summer with a Continuing Education cooking class. Learn the many varieties of salads, or try your hand at desserts. We have classes for all skill levels, including Culinary Skills classes to improve knowledge and technique. Check them all out here.
Here’s a sample of what we have to offer this Summer:
03257 Culinary Skills I
This hands-on course will provide a basic understanding of the kitchen. Cooking is both an art and a science. Learning to cook is more than learning to follow a recipe. When you grasp the fundamentals of any skill, you become relaxed, confident and able to improvise. Understand the basic foundations of cooking and you are liberated from reliance on recipes and truly experience the joys of cooking. This course is the perfect starting point for all skill levels, from the beginner to the more experienced cook. A sampling of the dishes you will prepare: a seasonal selection of appetizers and desserts, roasted chicken breast with a pan sauce, roasted garlic mashed potatoes, and mixed green salad with a classic vinaigrette.
Tuesday, June 23, 2009
6:00 PM - 9:00 PM
Cost: $55.00 (Plus $15 Materials Fee)
03262 Grilling and Smoking
Not sure how to smoke a salmon? Do you use your grill for steaks and nothing else? If so, have we got a class for you! Learn how to grill Clams with Green Chile Lime Cilantro Butter and make a grilled Blackened Tomato Cream Soup, Dallas-style Grilled Flank Steak, Smoked Sacramento Pesto Salmon and delicious Herb-Smoked Pork Tenderloin on Sautéed Mushrooms are a few dishes. Ever grilled Jicama or a sweet potato round? Well come join us and we’ll show you how.
Wednesday, July 8, 2009
6:00 PM - 9:00 PM
$55 (Plus $15 Food Fee)
03279 Worldwide Vegetarian Cooking
This class teaches vegetarian meals from around the world. Find new Tofu recipes like the Crispy Stuffed Foon and Mu Shu Tofu. Learn recipes such as Quinoa-Sorrel Salad, Tiny Curried Empanadas and Smoky Mexican Lasagna.
Tuesday, August 4, 2009
6:00 PM - 9:00 PM
Cost: $55 (Plus $15 Materials Fee)
To View All Summer Cooking Classes, Click Here!
Learn to cook this April through these two new courses offered by UNM Continuing Education:
Natural Way of Eating is one of the many new classes Continuing Education at UNM is offering this spring. This class will demonstrate several delicious recipes, preparation and cooking methods for those interested in eating healthy
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